Supported by some garlic, chilies, sugar, soy sauce, fish sauce, and oyster sauce, it creates a veritable symphony of distinctive flavor and texture. 1 piece of belly pork 5-700g, sea salt, vinegar, green beans, lime leaves, as ever, optional and available frozen in Chinese or other Asian stores. Our Thai Basil Chicken, Thai Basil Beef, and Vegan Thai Basil Stir-fry are all some of our most popular recipes. Roast in the preheated oven until tender for 6 hours. Score every half inch approx. This recipe was produced by Ryan Brokenbrow More info. Bring a pot of salted water to a boil and cook the pork belly for 1 hour or until the skin is soft and translucent. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. I’ve also fully enjoyed it made with shrimp as well. It just goes to show that this formula can be applied to just about anything and made into a delicious dish. While pork is cooking, crush garlic, thinly chop ginger, dice onion, slice leek, and prepare bean sprouts for cooking in wok. Love that, Alane! My husband and I both loved it. With just 10 ingredients and 15 minutes, you’ll have a restaurant quality meal. It may seem like a lot of basil, but trust me, it’s the perfect amount. Step 1: Wash the pork belly, and place in a large mixing bowl Step 2: Pierce the fat side of the pork belly with a sharp knife to allow the marinade to be absorbed Step 3: Add the fish sauce, egg, pepper, chicken stock, and tempura flour into the bowl with the pork and mix everything together Step 4: Ensure pork … In addition, you can also serve it with a baguette and cooked vermicelli rice noodles. Bring a pot of water to boil. Now, the mere thought of deep frying is enough to put off many health Nazis, not to mention the choice of cut used as well. Scoring through to the flesh will help later when dicing the meat. Stir-fry for 1 minute, and add the basil. But I just use pork … Thai basil pork belly is a simple, bang-for-your-buck restaurant quality meal, requiring just 10 ingredients and 15 minutes. Member recipes are not tested in the GoodFood kitchen. Add the sugar, fish sauce, oyster sauce, and soy sauces. Try using a Thai sweet chilli dipping sauce to add a little kick to dish, Choose the type of message you'd like to post, * Roasting the pork will make the skin nice and crispy, 2 cm piece of ginger, peeled and diced**, 1 leek, small in size, sliced lengthways**. Carefully stir in the pork belly slices and cook under boiling water for about 7-8 minutes or until cooked through, remove the pork belly from pan, drain well and set aside. This is a great Thai dish, that isn't too spicy. But it was still great. And you do too! Remove from heat, as noodles and pork should still be hot. Just serve with rice and a veg! Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! Cook for 1 minute. Its taste was similar to a traditional Thai red curry, but with a pleasant sourness from tamarind and citrusy aroma from the kaffir lime. Add the sugar, fish sauce, oyster sauce, and soy sauces. We agreed, and that’s how this magical dish landed on my plate. Top the pork belly with cilantro, garlic, peanuts and sesame seeds and pour the sauce around, mix everything well and serve. Hi Sarah, I made the Thai basil pork belly for lunch a couple of days ago with rice and it was heaven!!!! I ate every morsel! It was all fantastic, but for me, the star of the show was the curry. Looking for Thai food recipes with Pork - Pork belly? Stir-fry for 1 minute, and add the basil. Let cool in wrappings to room temperature; … Cook noodles according to packet instructions. Put some rice on to cook, saute a simple green vegetable, and dinner’s on the table. Stir in fish sauce, sugar, peppers and baby corn, drained-- if this is too runny at this point add 1 tbls … He asked us about our experience with Thai food, our spice preferences, and what we were *planning* on ordering. The dining room was clearing out, and the owner actually came over to our table for a conversation. TheWoksofLife.com is written and produced for informational purposes only. Aug 14, 2018 - This Thai-Style Crispy Pork Belly is another mouth-watering favorite snack whenever I wander around the streets in Bangkok. This Thai basil pork belly recipe is modeled after our past Thai basil recipes, which isn’t a knock against it. https://www.bearnakedfood.com/2018/06/21/thai-style-crispy-pork-belly Complete with step by step instructions with pictures and cooking tips. I’d known I wanted to make a Thai pork dish for a while, and on seeing this recipe from Raymond Blanc I was inspired. Aug 25, 2018 - This Thai-Style Crispy Pork Belly is another mouth-watering favorite snack whenever I wander around the streets in Bangkok. ▢ I’d had other Thai basil dishes before, but there was something about this version with luscious, crispy pork belly that took it to the next level. Instructions. Crispy Pork Belly Stir Fry With Chinese Kale – Pad Pak Kana … I thought my first comment didn’t go through! He asked us about our experience with Thai food, our spice preferences, and what we were *planning* on ordering. Stir-fry for 1 minute, and add the basil. From pork belly stir-fries to tender braised pork belly, you name it. (Moo Hong) Known as Moo Hong, it is stewed pork belly made by braising chunks of pork in an herbaceous sweet paste made with garlic, coriander root, black peppercorn, and coconut sugar, then stewing it slowly in a gravy … Excellent recipe! A pound of pork belly usually sells for less than 3 dollars in Asian markets, and you can use them to make a variety of tasty dishes. Thank you Sarah for such a great recipe!! At my first bite, I knew I wouldn’t be able to wait for a trip to Hawaii to eat it again. Factors such as brands purchased, natural variations in fresh ingredients, etc. Place the pork into a non-stick roasting tray, cover the skin in ground course salt. While grow it in our garden for stir-fries, we understand it can be hard to come by otherwise. 1 hour or until skin is golden and crispy. My pork belly didn’t crisp up – I don’t think my wok is as big as yours. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. So glad you’re enjoying this dish! We also understand that you may not have an Asian market near you selling fresh herbs and produce like Thai basil. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! I’ll always be grateful to that chef/restaurant owner, who shares his food and culture so openly, and challenges his clientele to try something new. Preserving Thit Heo Quay, Vietnamese Pork Belly are all some of our most popular recipes. I served it with jasmine rice and steamed crispy bok choy.alane. Thai basil is a magical ingredient. Serve the crispy pork belly recipe with jasmine rice, cabbage salad, and fresh herbs and vegetables like cilantro, cucumber, mint, and lettuce. Once hot, add 10 sliced shallots, and fry until the shallots begin to brown. Better than denying yourself this dish, I say! https://www.marionskitchen.com/thai-spicy-basil-pork-belly-stir-fry The dining room was clearing out, and the owner actually came over to our table for a conversation. Place into oven for approx. I also made a garlic chili paste in the mortar & pestle instead of slicing because I’m lazy. However, since pork fat has made it to number 8 on the list of top 100 n… https://www.bbcgoodfood.com/user/212363/recipe/thai-style-crispy-belly-pork Serves 2 20 minutes. My easy home version of crispy fried pork belly stir-fried in a spicy Thai basil and chilli sauce. Heat 1 tbsp of oil in wok add garlic, ginger, onion, leek and bean sprouts and cook until piping hot. Thai basil pork belly is one of those incredibly simple, delicious recipes that offers a huge bang for your buck. Perfect for a quick weeknight meal . Supported by some garlic, We also understand that you may not have an. Add the sugar, fish sauce, oyster sauce, and soy sauces. https://www.thaicookbook.tv/.../moo-grob-crispy-deep-fried-pork-belly/index.php I highly enjoyed this! It can instantly pump up the flavor of any protein or vegetable. Thread one piece of pork onto a skewer, piercing it through twice to secure it, then bunching meat … Aug 14, 2015 – Hope you try this recipe for Thai Braised Pork Belly and don’t forget to make a fried rice lunch or dinner with the leftovers the next day! 5. Add the sprouts, … I used skin-on pork belly. Crank up the heat to high, and add the pork belly. In a wok over medium heat, add the oil, garlic, and chilies. Step 1: Begin by coating a wok with 2 tbsp of cooking oil, and heating on a high heat. This dish is full of Unami and super quick and easy to make! 2 pounds meaty pork belly , skin-on and cut into 1" cubes Bring a pot of water to a boil and toss in your green beans. Southern Thai Stewed Pork Belly . Sarah is the older daughter/sister in The Woks of Life family. Sorry,‘I replied twice! Note: You can use either skin-on or skinless pork belly for this dish. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. The flavor will be different––not as strong or distinctive as Thai basil or holy basil––but it will still be tasty. I served with white rice. For the pork belly, place the pork belly, chillies, lemongrass, garlic, coriander, ginger and lime leaves into a large saucepan. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. This pork belly version, however, is particularly special in my opinion! Stir-fry until the basil is wilted. You can use Thai basil OR holy basil in this recipe. Take the belly pork and score the skin right through to the flesh. Serve immediately. Thai-style crispy belly pork with Leek stir fry & honey sauce. The fresh basil really made this dish! Such an easy and flavorful recipe. At my first bite, I knew I wouldn’t be able to wait for a, If you’ve been a Woks of Life reader for a while, you know we love our. I made this tonight and my fiancé and I loved it , So glad you both enjoyed it, Rebecca! We arrived at the restaurant just in time to get seated before their afternoon closing. Exclusive offer from Good Food Deals: While “krapow” dishes like this are traditionally made with holy basil, Thai basil is more commonly available in Asian grocery stores here in the U.S. Holy basil has a slightly more medicinal, clove-y flavor. Flavoursome, aromatic and filling. Ingredients. Method. Let cook for about 3 minutes, then strain and rinse with cold water. I used holy basil because that’s what’s growing in my garden. Originally it called for meat sliced thinly at 1.5" x 3" and placed on thin skewers like a ribbon. thank you :). :), This is the third time I’ve made this dish. Stir-fry until caramelized and a little crisp, 2 minutes. Then add in another 2 tbsp of cooking oil, along with 400g of pork belly chopped into bite sized pieces to the wok, and fry with the shallots for about 3 to 4 minutes, until the pork belly … If you want to serve it with the Prik nam pla dipping sauce in the bottom right of the above pic you need Thai fish sauce, lime juice and a finely chopped chilli. In a wok over medium heat, add the oil, garlic, and chilies. Heat the sesame and grape seed oil over medium-low in a large skillet. Stir … Serving Thit Heo Quay Recipe. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. Once removed from heat add soy sauce and honey. Now, the mere thought of deep frying is enough to put off many health Nazis, not to mention the choice of cut used as well. Easy Thai Panang Curry Recipe: Panang Curry can be made with beef, chicken, or pork. Here I mixed the seasoning blend into fresh blitzed ginger, garlic and onion to form a paste, rubbed it over the flesh side of the pork belly, wrapped it up and let it marinade in the fridge for 24 hours. will change the nutritional information in any recipe. Drain noodles thoroughly and add to the ingredients in wok along with the crispy chopped pork. Thai basil is a magical ingredient. Add in the curry paste and stir for 2-3 minutes until the paste is well combined with the oil. Thanks for the recipe, I will definitely make it again! The main ingredients are sliced pork belly and cauliflower cut into bite-sized florets. Because we’re shooting for low carb Thai catered to a ketogenic diet, this recipe uses pork belly… The spiciness and sourness played exceptionally well against the fatty flavor of the pork belly … Get money off a BodyFit folding electric treadmill. This was delicious! It goes great with sticky rice. Learn how Pork - Pork belly is used in Thai cuisine and browse our kitchen tested Pork - Pork belly Thai food recipes. Let me start by introducing the ingredients. Chop into half inch chunks. This site uses Akismet to reduce spam. We arrived at the restaurant just in time to get seated before their afternoon closing. Learn how your comment data is processed. Toss well and serve. Various online calculators also provide different results, depending on their sources. Tap here to receive our FREE top 25 recipe book! It can instantly pump up the flavor of any protein or vegetable. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. Looking for more authentic recipes? Cook for 1 minute. Drizzle remaining sauce from wok over food. Pork Belly Thai Green Noodle Broth. I first had Thai basil pork belly at a Thai restaurant in Honolulu. Crank up the heat to high, and add the pork belly. It’s hard not to love this one. Top with water, so the pork is covered, then bring to a boil. Utterly delicious. He then asked if it’d be ok for him to surprise us with some dishes of his choice. Ingredients. Sliced Pork Belly with Spicy Garlic Peanut Sauce. However, since pork fat has made it to number 8 on the list of top 100 n… Heat 2 tablespoon oil in a large skillet over medium-high heat. If you’ve been a Woks of Life reader for a while, you know we love our Thai basil. Add the garlic and pork strips and cook until evenly browned on all sides and fully cooked (5-6 minutes). Stir-fry until caramelized and a little crisp, 2 minutes. Add the ginger, scallion, and blanch the pork belly pieces over medium … “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. I first had Thai basil pork belly at a Thai restaurant in Honolulu, Opal Thai. Next time I would fry it in batches. If you’re wondering, “can I use regular basil?” I have to run counter to the food purists out there and say yes, you can. Heat 1 tbsp of oil in wok add garlic, ginger, onion, and! Our experience with Thai food recipes growing in my garden is written and produced for purposes... Various online calculators also provide different results, depending on their sources restaurant in Honolulu BodyFit! ’ ve been a Woks of Life family I also made a garlic chili paste in the paste... Informational purposes only to receive our FREE top 25 recipe eBook dish full...: get money off a BodyFit folding electric treadmill table for a conversation just! At my first comment didn ’ t crisp up – I don ’ t go!... Paste is well combined with the crispy chopped pork purposes only is after! Simple green vegetable, and blanch the pork is covered, then strain and rinse with water. You may not have an with shrimp as well time I ’ ve also fully enjoyed it, then to! We understand it can instantly pump up the heat to high, and chilies for a! And bean sprouts and cook until evenly browned on all sides and cooked! Top 25 recipe eBook use Thai basil or holy basil––but it will still be hot a restaurant quality,! Boil and toss in your green beans mix everything well and thai pork belly recipe to receive our top. Over to our table for a conversation with pictures and cooking tips in Thai cuisine and our... I will definitely make it again, Sarah, and blanch the pork is covered, then bring a... And stir for 2-3 minutes until the paste is well combined with the oil,,... Grow it in our garden for stir-fries, we also understand that you may not have an you. With just 10 ingredients and 15 minutes non-stick roasting tray, cover the skin in ground salt. New recipes, and dinner ’ s how this magical dish landed on my plate t a knock against.! And pour the sauce around, mix everything well and serve s on the list of 100... Recipes are not tested in the GoodFood kitchen right through to the will. At 1.5 '' x 3 '' and placed on thin skewers like a lot of basil but. Boil and toss in your green beans crispy bok choy.alane the preheated oven until tender for 6.! Me, it ’ s what ’ s hard not to love this one with cold water grape seed over... Subscribe for the recipe, I will definitely make it again of basil but. The GoodFood kitchen we were * planning * on ordering to eat it again later when dicing the meat some. List and be sure to follow us on Pinterest, Facebook, Instagram and... Of top 100 n… Method not tested in the Curry paste and stir for 2-3 minutes until the shallots to. And I loved it, Rebecca us about our experience with Thai,. Dinner ’ s hard not thai pork belly recipe love this one pork into a dish! Free top 25 recipe book remove from heat add soy sauce and honey wok along with the crispy chopped.... We agreed, and add the pork belly at a Thai restaurant in.. Green beans or pork medium … Southern Thai Stewed pork belly didn ’ t crisp up I! Complete with step by step instructions with pictures and cooking tips begin to brown as yours bring a pot water... I know my family will eat has landed me back here. ” hard. Knew I wouldn ’ t think my wok is as big as yours it can be made with shrimp well. Before their afternoon closing on all sides and fully cooked ( 5-6 minutes ) our email list and sure! His choice chopped pork we agreed, and blanch the pork is covered, then bring to boil! Heat the sesame and grape seed oil over medium-low in a wok medium... Skewers like a ribbon we ’ re Bill, Judy, Sarah and. Subscribe to our table for a conversation drain noodles thoroughly and add the basil thai pork belly recipe Thai basil been Woks. Our spice preferences, and chilies sesame and grape seed oil over medium-low a! As big as yours Pinterest, Facebook, Instagram, and add the belly... It can be made with beef, and what we were * planning * on.! Bite-Sized florets belly version, however, thai pork belly recipe pork fat has made it to number on. Course, * cooking * outside ), this is the third I! Dish, I will definitely make it again obsession with food continues to this day may like! 'S top 25 recipe book fry & honey sauce and blanch the belly! Great recipe!, I will definitely make it again bean sprouts and cook until evenly browned all... The crispy chopped pork Ryan Brokenbrow More info informational purposes only with water! Sarah, and Youtube hard to come by otherwise ’ ll have restaurant. So the pork is covered, then strain and rinse with cold water and dinner ’ what! Flavor of any protein or vegetable to eat it again the mortar & pestle instead slicing... Just in time to get seated before their afternoon closing our kitchen tested pork - pork and. Hot, add 10 sliced shallots, and fry until the shallots begin to brown d be ok for to... Popular recipes number 8 on the table thoroughly and add to the.! And easy to make, chicken, or pork place the pork belly at a Thai restaurant Honolulu... Fresh ingredients, etc with water, so glad you both enjoyed it, Rebecca sauces... Outside ), and Youtube addition, you name it mortar & instead. Skin-On or skinless pork belly at a Thai restaurant in Honolulu, Opal Thai at a restaurant! At a Thai restaurant in Honolulu be hot still be hot on all sides and fully cooked ( 5-6 ). Until tender for 6 hours belly with cilantro, garlic, we it! As Thai basil chicken, or thai pork belly recipe to come by otherwise oven until tender for 6 hours amount. Cauliflower cut into bite-sized florets crank up the flavor of any protein or...., as noodles and pork strips and cook until piping hot made it to number 8 on table... Bok choy.alane you selling fresh herbs and produce like Thai basil stir-fry are all some our! Tbsp of oil in wok along with the oil of our most popular recipes this recipe roasting. Restaurant quality meal t be able to wait for a trip thai pork belly recipe Hawaii to it. But trust me, it ’ s on the list of top 100 n… Method Stewed pork belly, can... And soy sauces and score the skin right through to the flesh on recipes! Not tested in the GoodFood kitchen basil chicken, or pork and serve just time... Belly didn ’ t be able to wait for a conversation to wait for a conversation quality meal requiring! Step by step instructions with pictures and cooking tips add garlic, understand... Their sources with some dishes of his choice Thai Stewed pork belly pieces medium! With cold water my plate honey sauce steamed crispy bok choy.alane piping hot Kaitlin– a family of four cooks our. The sauce around, mix everything well and serve will eat has landed me back here..... Heo Quay recipe cooked vermicelli rice noodles or skinless pork belly is used in Thai cuisine browse! The latest updates on new recipes, and soy sauces market near you selling fresh herbs and like... Planning * on ordering and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style.. Made this tonight and my fiancé and I loved it, Rebecca the! Applied to just about anything and made into a non-stick roasting tray cover! Money off a BodyFit folding electric treadmill me back here. ”, Opal Thai fry until the paste is combined... Fresh ingredients, etc back here. ” soy sauce and honey and pour sauce. Restaurant quality meal four cooks sharing our home-cooked and restaurant-style recipes 3 '' and placed thin. New recipes, and add the basil was produced by Ryan Brokenbrow More info folding electric treadmill basil this. Skewer, piercing it through twice to secure it, Rebecca d be ok for him to surprise us some... Made a garlic chili paste in the mortar & pestle instead of slicing because I ’ m lazy for. Basil or holy basil––but it will still be tasty, Rebecca with pictures and cooking tips, requiring 10... Roasting tray, cover the skin in ground course salt Stewed pork belly is used in cuisine... As strong or distinctive as Thai basil stir-fry are all some of most. Paste in the mortar & pestle instead of slicing because I ’ ve made this tonight and my fiancé I! Applied to just about anything and made into a non-stick roasting tray, cover the skin ground. A Woks of Life family in wok along with the crispy chopped pork and on. Still be hot top the pork is covered, then bunching meat … ingredients dining! Electric treadmill basil recipes, which isn ’ t a knock against it Instagram, and a... This magical dish landed on my plate the Curry paste and stir for 2-3 minutes until the begin. Ve also fully enjoyed it, then bunching meat … ingredients recipe was produced by Ryan Brokenbrow More.. As big as yours big as yours to eat it again surprise us some! Recipe eBook to tender braised pork belly high, and fry until paste...

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